CHEF AANAL KOTAK
Prep Time: 10 MINUTES
Cook Time: 20 SECONDS
MAKES 1 BIG GLASS
INGREDIENTS:-
¼ Cup Chilled And Roughly Chopped Mangoes
¼ Cup Chilled And Roughly Chopped Bananas
2 Tbsp Oats
2 Tbsp Chilled Fresh Curd (Dahi)
Sugar (As Per Taste)
¼ Cup Almonds (Finely Chopped)
Half Cup Ice-Cube
FOR THE GARNISH
3 Mango Cubes, Threaded On 1 Skewer.
HOW TO PROCEED:
1. Take A Pan, Add Oats & Finely Chopped Almonds In It. Roast It For 2 Minutes On Low Flame.
2. Take A Jar, Add Mango, Curd, Sugar As Per Taste, Banana, Roasted Oats, Finely Chopped Roasted Almond, Milk Of Full Fat And 8-9 Ice-Cubes And Blend In Juicer Till The Mixture Is Smooth And Frothy.
3. Pour Smoothie Into Glass.
4. Serve Immediately Garnished With Mango Cubes. Skewer on the Rim of Glass.
Nice to have all Pure Vegetarian dishes and All Desserts and Cakes Eggless,very proud of you with thorough explanation. Thanks